Red meat diet linked to colon cancer recurrence Reuters/Yahoo!News 8/14/07 "Colon cancer survivors with diets heavy in red meat and fatty foods are more than three times as likely to suffer a recurrence of their disease or die from it than those who avoid such foods...Previous studies had shown that a high-fat diet, especially one with lots of red meat, may increase a person's risk of developing colon cancer, a leading cancer killer..."We know that a variety of dietary factors affect people's risk of developing colon cancer, including high red meat intake and certain sugary foods," Dr. Jeffrey Meyerhardt ..."
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